Cake as a dessert choice can never go out of style. Be it birthdays, marriage, anniversaries or any other occasion, cutting and eating a cake is almost a ritual. If not that, then cakes in the form of tea cakes are always a huge hit at high-tea parties or can be just enjoyed at home with coffee or tea. Mostly, cakes are made with eggs or milk or milk products. Sadly, people on a vegan diet due to personal choice or due to lactose intolerance, have to stay away from this heavenly delicacy. They can either keep craving for it or they can make a vegan version that is just as tasty!
Here is a recipe of a delicious vegan dessert shared by famous food vlogger Manjula Jain, who posted the recipe video on her YouTube channel, ‘Manjula’s Kitchen’. This cake is not just eggless and dairy-free; it is also healthful with nutrients from the apple sauce. It is easy-to-make and gets you a super soft, moist and spongy cake, just the way you’d like it.
The addition of cinnamon powder, nutmeg and vanilla extract brings to you a flavour bomb that you just can’t resist. Well, why do you even have to? Vegan or non-vegan, you can enjoy this sweet, homemade cake whenever you want to.
Watch the recipe video of Apple Vegan Cake here –
About Neha GroverLove for reading roused her writing instincts. Neha is guilty of having a deep-set fixation with anything caffeinated. When she is not pouring out her nest of thoughts onto the screen, you can see her reading while sipping on coffee.